{"id":975,"date":"2023-12-30T12:32:03","date_gmt":"2023-12-30T10:32:03","guid":{"rendered":"http:\/\/www.recetas-es.top\/?p=975"},"modified":"2023-12-30T12:32:04","modified_gmt":"2023-12-30T10:32:04","slug":"gambas-al-horno-la-receta-rapida-para-unas-sabrosas-y-fragantes","status":"publish","type":"post","link":"https:\/\/www.recetas-es.top\/?p=975","title":{"rendered":"Gambas al horno: la receta r\u00e1pida para unas sabrosas y fragantes"},"content":{"rendered":"\n

Ingredientes:
Langostinos
1 limon
Sal y pimienta para probar.
4 o 5 dientes de ajo
Aceite de oliva al gusto<\/p>\n\n\n\n

Preparaci\u00f3n:<\/p>\n\n\n\n

    \n
  1. Espolvorea la base de una bandeja de horno con abundante aceite de oliva.<\/li>\n\n\n\n
  2. En su interior colocar las gambas cuidadosamente lavadas y limpias.<\/li>\n\n\n\n
  3. Cortar el lim\u00f3n en rodajas finas y quitarle las semillas.<\/li>\n\n\n\n
  4. Disponer las rodajas de lim\u00f3n sobre las gambas.<\/li>\n\n\n\n
  5. A\u00f1ade tambi\u00e9n los ajos cortados en trozos peque\u00f1os.<\/li>\n\n\n\n
  6. Forma otra capa de gambas y repite los pasos.<\/li>\n\n\n\n
  7. Sazone con sal y pimienta.<\/li>\n\n\n\n
  8. Cocinar en horno precalentado a 190 grados durante 10 minutos.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Ingredientes:Langostinos1 limonSal y pimienta para probar.4 o 5 dientes de ajoAceite de oliva al gusto Preparaci\u00f3n:<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-975","post","type-post","status-publish","format-standard","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"\nGambas al horno: la receta r\u00e1pida para unas sabrosas y fragantes - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/www.recetas-es.top\/?p=975\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gambas al horno: la receta r\u00e1pida para unas sabrosas y fragantes - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"Ingredientes:Langostinos1 limonSal y pimienta para probar.4 o 5 dientes de ajoAceite de oliva al gusto Preparaci\u00f3n:\" \/>\n<meta property=\"og:url\" content=\"http:\/\/www.recetas-es.top\/?p=975\" \/>\n<meta property=\"og:site_name\" content=\"Recetas Simple\" \/>\n<meta property=\"article:published_time\" content=\"2023-12-30T10:32:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-12-30T10:32:04+00:00\" \/>\n<meta property=\"og:image\" content=\"http:\/\/www.recetas-es.top\/wp-content\/uploads\/2023\/12\/\u0414\u0438\u0437\u0430\u0439\u043d-\u0431\u0435\u0437-\u043d\u0430\u0437\u0432\u0438-2023-12-30T123120.748.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"roma\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u041d\u0430\u043f\u0438\u0441\u0430\u043d\u043e\" \/>\n\t<meta name=\"twitter:data1\" content=\"roma\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u041f\u0440\u0438\u0431\u043b. \u0447\u0430\u0441 \u0447\u0438\u0442\u0430\u043d\u043d\u044f\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 \u0445\u0432\u0438\u043b\u0438\u043d\u0430\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"http:\/\/www.recetas-es.top\/?p=975\",\"url\":\"http:\/\/www.recetas-es.top\/?p=975\",\"name\":\"Gambas al horno: la receta r\u00e1pida para unas sabrosas y fragantes - 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