{"id":800,"date":"2023-12-29T12:52:22","date_gmt":"2023-12-29T10:52:22","guid":{"rendered":"https:\/\/www.recetas-es.top\/?p=800"},"modified":"2023-12-29T12:52:23","modified_gmt":"2023-12-29T10:52:23","slug":"chocolate-glaze-cake-the-no-bake-dessert-that-everyone-will-love","status":"publish","type":"post","link":"https:\/\/www.recetas-es.top\/?p=800","title":{"rendered":"Chocolate glaze cake: the no-bake dessert that everyone will love"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTS<\/strong><br>650g of biscuits<br>80g (1\/4 cup) of butter<br>80g (1\/2 cup) of cocoa powder<br>270ml (1 cup) of milk<br>140g (3\/4 cup) of sugar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For chocolate ganache:<br>120g of dark chocolate<br>150ml (1\/2 cup) of whipping cream (hot)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>METHOD<\/strong><br>1. In a bowl, crush the biscuit into small pieces with your hands.<br>2. In a saucepan add the butter, cocoa powder, milk, and sugar and mix on low heat for a few minutes to combine.<br>3. Pour the prepared chocolate into the bowl with the crushed biscuits and mix with a spatula to combine.<br>4. Pour the mixture into the mold covered with parchment paper and level it up well. Transfer to the fridge for 2 hours.<br>5. In a bowl with dark chocolate pour hot whipping cream and whisk to combine.<br>6. After time has elapsed remove the cake from the fridge and transfer to the wire wrack.<br>7. Pour the chocolate ganache over the cake and spread it evenly on all sides. Transfer to the fridge for 30 minutes.<br>8. After 30 minutes cut the cake on slices and serve.<br>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-<br>About us:<br>\u2018Cookist\u2019 offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS650g of biscuits80g (1\/4 cup) of butter80g (1\/2 cup) of cocoa powder270ml (1 cup) of milk140g (3\/4 cup) of sugar For chocolate ganache:120g of dark chocolate150ml (1\/2 cup) of whipping [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-800","post","type-post","status-publish","format-standard","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chocolate glaze cake: the no-bake dessert that everyone will love - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recetas-es.top\/?p=800\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chocolate glaze cake: the no-bake dessert that everyone will love - 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