{"id":1447,"date":"2024-01-18T11:55:07","date_gmt":"2024-01-18T09:55:07","guid":{"rendered":"https:\/\/www.recetas-es.top\/?p=1447"},"modified":"2024-01-18T11:55:08","modified_gmt":"2024-01-18T09:55:08","slug":"crutones-la-receta-para-hacerlos-en-casa-al-horno-o-en-una-sarten","status":"publish","type":"post","link":"https:\/\/www.recetas-es.top\/?p=1447","title":{"rendered":"Crutones: la receta para hacerlos en casa al horno o en una sart\u00e9n"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\" id=\"pf-title\"><\/h1>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-still-life-1-1200x675.jpg\" alt=\"Imagen\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 1200px; --smush-placeholder-aspect-ratio: 1200\/675;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-still-life-1-1200x675.jpg\" alt=\"Imagen\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">ingredientes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pan casero duro<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">400 gramos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Salvia<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sal fina<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">pimienta negra<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">qb<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Romero<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">q.b.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aceite de oliva virgen extra<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4 cucharadas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Los\u00a0<strong>picatostes de pan<\/strong>\u00a0son una receta f\u00e1cil y r\u00e1pida: deliciosos dados de pan crujiente, ali\u00f1ados con aceite de oliva virgen extra, sal, pimienta y hierbas arom\u00e1ticas y tostado al horno o en sart\u00e9n. Son ideales para acompa\u00f1ar\u00a0sopas de terciopelo, sopas,\u00a0sopas,sopas,, para disfrutar como aperitivo, durante un aperitivo o en un buffet de fiesta, o como snack para picar frente al televisor.ensaladas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sin duda m\u00e1s aut\u00e9nticos que los envasados, los crostini caseros se pueden preparar&nbsp;<strong>en sart\u00e9n o en el horno&nbsp;<\/strong>en tan solo unos minutos: todo Lo que tienes que hacer es tostar los cubitos de pan con un poco de aceite y las hierbas o especias que prefieras.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Puedes utilizar cualquier tipo de pan que tenga&nbsp;<strong>mucha miga&nbsp;<\/strong>\u2013 pan de hogaza, pan casero, baguette, roseta -, e incluso&nbsp;, siempre que no hayan pasado demasiados d\u00edas y sea dif\u00edcil cortarlo en rebanadas.<strong>reciclar el pan duro<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Puedes condimentar los picatostes con&nbsp;<strong>pimiento<\/strong>&nbsp;picado, ralladura de lim\u00f3n, una mezcla de hierbas arom\u00e1ticas de tu elecci\u00f3n, tomates secos picados y piment\u00f3n dulce. y cualquier otro ingrediente que tu imaginaci\u00f3n te sugiera.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Descubre c\u00f3mo preparar picatostes dorados y crujientes en poco tiempo, y pru\u00e9balos tambi\u00e9n para enriquecer una sabrosa\u00a0sopa de pescado.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">C\u00f3mo preparar picatostes al horno<\/h2>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-tritare-erbe-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-tritare-erbe-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 1<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para hacer picatostes al horno, comience picando hierbas frescas.1.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-tagliare-pane-a-fette-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-tagliare-pane-a-fette-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 2<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cortar el pan en rebanadas de grosor medio.2.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-ridurre-pane-a-cubetti-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-ridurre-pane-a-cubetti-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Luego c\u00f3rtalo en tiras y luego en cubos de aproximadamente 1 cm.3.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-aggiungere-erbe-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-aggiungere-erbe-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Etapa 4<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Transfiera los cubos de pan a un bol y agregue las hierbas.4.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-versare-olio-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-versare-olio-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 5<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sazonar con aceite5.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-pepare-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-pepare-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 6<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Condimentar con sal y pimienta6.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/rostini-di-pane-cuocere-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/rostini-di-pane-cuocere-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 7<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mezclar bien los cubos. Pasarlos a una bandeja de horno forrada con papel de horno y cocinar en horno precalentado a 200\u00b0C durante unos 10 minutos, o hasta que est\u00e9n dorados, d\u00e1ndoles la vuelta a mitad de cocci\u00f3n para evitar que se doren demasiado.7.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-crostini-cotti-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-crostini-cotti-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 8<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Retira los picatostes del horno y d\u00e9jalos enfriar antes de consumirlos.8.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" data-src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-still-life-2-638x425.jpg\" alt=\"\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" class=\"lazyload\" style=\"--smush-placeholder-width: 638px; --smush-placeholder-aspect-ratio: 638\/425;\" \/><noscript><img decoding=\"async\" src=\"https:\/\/staticcookist.akamaized.net\/wp-content\/uploads\/sites\/21\/2023\/01\/crostini-di-pane-still-life-2-638x425.jpg\" alt=\"\"\/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Los picatostes est\u00e1n listos para disfrutar: s\u00edrvelos en un bol y ll\u00e9valos a la mesa para tomar un aperitivo o para enriquecer una sopa de verduras caliente.9.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>ingredientes Pan casero duro 400 gramos Salvia qb Sal fina qb pimienta negra qb Romero q.b. Aceite de oliva virgen extra 4 cucharadas Los\u00a0picatostes de pan\u00a0son una receta f\u00e1cil y [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1447","post","type-post","status-publish","format-standard","hentry","category-recetas-simple"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Crutones: la receta para hacerlos en casa al horno o en una sart\u00e9n - Recetas Simple<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.recetas-es.top\/?p=1447\" \/>\n<meta property=\"og:locale\" content=\"uk_UA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Crutones: la receta para hacerlos en casa al horno o en una sart\u00e9n - Recetas Simple\" \/>\n<meta property=\"og:description\" content=\"ingredientes Pan casero duro 400 gramos Salvia qb Sal fina qb pimienta negra qb Romero q.b. 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