{"id":13760,"date":"2024-10-12T13:26:42","date_gmt":"2024-10-12T10:26:42","guid":{"rendered":"https:\/\/www.recetas-es.top\/?p=13760"},"modified":"2024-10-12T13:26:43","modified_gmt":"2024-10-12T10:26:43","slug":"pettole-la-receta-de-bolas-de-masa-con-levadura-tipicas-de-la-tradicion-de-apulia","status":"publish","type":"post","link":"https:\/\/www.recetas-es.top\/?p=13760","title":{"rendered":"Pettole: la receta de bolas de masa con levadura t\u00edpicas de la tradici\u00f3n de Apulia"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Preparaci\u00f3n: 15 Min<br>Cocci\u00f3n: 10 min.<br>Levadura: 2 horas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dificultad: F\u00e1cil<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dosis para: 4 personas<br><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-368.png\" alt=\"\" class=\"wp-image-13771 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-368.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-368-300x169.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/321;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-368.png\" alt=\"\" class=\"wp-image-13771\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-368.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-368-300x169.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredientes<\/strong><br>00 HARINA<br>520 gramos<br>CASCADA<br>520ml<br>LEVADURA DE CERVEZA FRESCA<br>12 gramos<br>SAL<br>12 gramos<br>PARA FRE\u00cdR<br>ACEITE DE SEMILLA<br>al gusto<br>Los pettole , tambi\u00e9n llamados pittule , son unas deliciosas bolas de masa con levadura , t\u00edpicas de la cocina de Apulia . Tambi\u00e9n muy extendidos en algunas zonas de Calabria y de Bas\u00edlica, son muy f\u00e1ciles y r\u00e1pidos de preparar: se trata de una masa a base de harina, agua y levadura de cerveza que, una vez dejada reposar y doblada su volumen, se toma a cucharadas y luego se fr\u00ede<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Generalmente servidas como aperitivo o aperitivo , combinadas con un plato de embutidos y quesos, las pechugas son perfectas para llevar a la mesa incluso para un buffet de fiesta. Si lo deseas, puedes enriquecerlos con filetes de anchoa en aceite, alcaparras desaladas, aceitunas negras en rodajas o tomates cherry secos en rodajas, o puedes enrollarlos en az\u00facar granulada y probar una versi\u00f3n dulce para servir como final feliz para una comida.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Vinculadas a la tradici\u00f3n navide\u00f1a, pero ahora elaboradas en casa durante todo el a\u00f1o, en Lecce las pechugas se preparan t\u00edpicamente para San Martino, en Taranto y Brindisi &nbsp;se elaboran, respectivamente, el 22 de noviembre, d\u00eda de Santa Cecilia, y el 8 de diciembre. , para la fiesta de la Inmaculada Concepci\u00f3n, mientras que en Foggia no puede faltar la Nochebuena .<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sin embargo, los or\u00edgenes de la receta son bastante inciertos. Seg\u00fan algunas fuentes, ten\u00edan influencia griega o turca, dada la similitud con los lokma, mientras que, seg\u00fan otra tesis, fueron importados al sur de Italia desde las colonias albanesas: el t\u00e9rmino pettula deriva, de hecho, del petullat alban\u00e9s .<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Descubre c\u00f3mo preparar los senos siguiendo el procedimiento y los consejos paso a paso. Si te gust\u00f3 esta receta, prueba tambi\u00e9n el zeppole de pasta cultivada y el cocoli .<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">C\u00f3mo preparar los senos<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 1<br>Tamizar la harina en un bol y a\u00f1adir la levadura de cerveza desmenuzada.<br>1<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-367.png\" alt=\"\" class=\"wp-image-13770 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-367.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-367-300x168.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/320;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-367.png\" alt=\"\" class=\"wp-image-13770\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-367.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-367-300x168.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 2<br>Mezclar los ingredientes y verter poco a poco el agua tibia.<br>2<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-366.png\" alt=\"\" class=\"wp-image-13769 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-366.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-366-300x168.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/320;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-366.png\" alt=\"\" class=\"wp-image-13769\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-366.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-366-300x168.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 3<br>Terminar con sal<br>3<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-365.png\" alt=\"\" class=\"wp-image-13768 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-365.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-365-300x168.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/320;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-365.png\" alt=\"\" class=\"wp-image-13768\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-365.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-365-300x168.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>y contin\u00faa mezclando hasta obtener una masa suave.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 4<br>Cubrir con film transparente<br>4<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-364.png\" alt=\"\" class=\"wp-image-13767 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-364.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-364-300x168.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/320;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-364.png\" alt=\"\" class=\"wp-image-13767\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-364.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-364-300x168.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>y dejar reposar a temperatura ambiente durante un par de horas aproximadamente.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 5<br>Una vez transcurrido el tiempo de reposo, coger peque\u00f1as porciones de masa con ayuda de dos cucharas.<br>5<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-363.png\" alt=\"\" class=\"wp-image-13766 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-363.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-363-300x169.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/321;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-363.png\" alt=\"\" class=\"wp-image-13766\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-363.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-363-300x169.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 6<br>Col\u00f3quelos en el aceite de semilla hirviendo.<br>6<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-362.png\" alt=\"\" class=\"wp-image-13765 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-362.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-362-300x169.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/321;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-362.png\" alt=\"\" class=\"wp-image-13765\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-362.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-362-300x169.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 7<br>Fre\u00edr las pechugas durante unos minutos, d\u00e1ndoles la vuelta de vez en cuando con unas pinzas de cocina.<br>7<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-361.png\" alt=\"\" class=\"wp-image-13764 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-361.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-361-300x169.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/321;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-361.png\" alt=\"\" class=\"wp-image-13764\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-361.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-361-300x169.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>hasta que est\u00e9n hinchados y ligeramente dorados en la superficie.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 8<br>Luego retira las bolas fritas con una espumadera.<br>8<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-360.png\" alt=\"\" class=\"wp-image-13763 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-360.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-360-300x169.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/321;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"321\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-360.png\" alt=\"\" class=\"wp-image-13763\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-360.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-360-300x169.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Paso 9<br>Distribuir las pechugas en un plato para servir.<br>9<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" data-src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-359.png\" alt=\"\" class=\"wp-image-13762 lazyload\" data-srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-359.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-359-300x168.png 300w\" data-sizes=\"auto, (max-width: 570px) 100vw, 570px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 570px; --smush-placeholder-aspect-ratio: 570\/320;\" \/><noscript><img loading=\"lazy\" decoding=\"async\" width=\"570\" height=\"320\" src=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-359.png\" alt=\"\" class=\"wp-image-13762\" srcset=\"https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-359.png 570w, https:\/\/www.recetas-es.top\/wp-content\/uploads\/2024\/10\/image-359-300x168.png 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/noscript><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><br>, llevar a la mesa y servir.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Preparaci\u00f3n: 15 MinCocci\u00f3n: 10 min.Levadura: 2 horas Dificultad: F\u00e1cil Dosis para: 4 personas Ingredientes00 HARINA520 gramosCASCADA520mlLEVADURA DE CERVEZA FRESCA12 gramosSAL12 gramosPARA FRE\u00cdRACEITE DE SEMILLAal gustoLos pettole , tambi\u00e9n llamados pittule [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":13761,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-13760","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO 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